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Hot Italian Sausage (Bulk)

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$3.89 /lb.
Avg. 1 lb.

Hot Italian bulk sausage — seasoned with fennel, pepper, and paprika. Good heat, authentic Italian flavor.

About This Cut

1 lb bulk ground pork with Italian-style hot seasoning. No casing.

Cooking Tips

Use in pasta sauce, stuffed peppers, pizza topping, or Italian-style soups. A classic for homemade sausage pasta: brown the sausage, add crushed tomatoes, garlic, and pasta water, toss with rigatoni.

Shelf Life & Storage

Will last 1-2 days in the fridge once opened. Will last up to 3 months frozen. 

Protocols

Ingredients

Pork, salt, paprika, spices (pepper, fennel), sugar, monosodium glutamate, ground mustard seed, natural flavoring (spice extractive), oleoresin paprika; may contain up to 2% silicon dioxide to prevent caking.