About This Cut
About 1 inch thick, 2 per pack, roughly 2.25 lbs total. From the top sirloin, bones removed.
Cooking Tips
Grill or sear over high heat, 4–5 minutes per side for medium-rare. Don't go past medium — it's lean and will dry out. Rest before serving.
Shelf Life & Storage
Will last 2-3 days in the fridge when fresh or once thawed. Will last up to 6 months frozen.
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Selected for Flavor.
Locally Raised.
Heritage Meats
15561 W High St Middlefield OH 44062
(440) 548-1018
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